How GPA is calculated
Each letter grade converts to a number of grade points, which is multiplied by the course's credit hours to give quality points. Total quality points divided by total credits gives the GPA. Credit weighting is what makes a four-credit course count more than a one-credit elective — a distinction that matters far more than students expect.
| Grade | Points | Grade | Points |
|---|---|---|---|
| A / A+ | 4.0 | C | 2.0 |
| A− | 3.7 | C− | 1.7 |
| B+ | 3.3 | D+ | 1.3 |
| B | 3.0 | D | 1.0 |
| B− | 2.7 | D− | 0.7 |
| C+ | 2.3 | F | 0.0 |
Weighted vs. unweighted GPA
Unweighted GPA caps at 4.0 and treats every course identically. Weighted GPA adds a bonus for advanced courses — typically +1.0 for AP or IB and +0.5 for honours — so a maximum of 5.0 becomes possible.
College admissions offices are well aware that weighting schemes differ wildly between schools, so most of them recalculate GPA using their own formula. What they are really reading is course rigour alongside grades: an unweighted 3.8 with four AP classes is usually read more favourably than a weighted 4.3 built from easy electives.
Raising a GPA is arithmetic, not magic
The uncomfortable truth is that GPA becomes harder to move as credits accumulate, because each new term is a smaller share of the total. After 90 credits at 2.8, a perfect 4.0 term of 15 credits lifts you only to about 2.97.
- Front-load effort. Early grades have the longest time to be diluted, but they also anchor the average for years.
- Credit hours are leverage. A strong grade in a 4-credit course moves your GPA more than the same grade in a 1-credit one.
- Check the retake policy. Many institutions replace rather than average a repeated grade, which is the single most effective repair available.
- Watch pass/fail. Passed credits usually count toward graduation but not toward GPA, which cuts both ways.